G4400 fruit and vegetable processing machinery













≈ ₱1,916,000
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blade diameter: 790 mm
Conveyor belt width: 250 mm
Wattage: 3,5 KW
Dimensions: 3100x1000x1500 mm
Weight: 650kg
Length of the Kronen GS10: 1610 mm
Quantity in Stock: 3
Width: 670 mm
Height: 1275 mm
Length: 3 meters
Feeding height: 777 mm
Discharge/exit height: 470 mm
Belt width: 125 mm
Bottom bracket height: 130 mm
Conveyor speed: 2.2-16.4 m/min
Theoretical cutting thickness: 1-130mm
full power: 1,8 kW
Tension: 230 V N/PE
Capacity: 2000 kg/hour
Products: Leafy vegetables, various types of cabbage, kale, leeks, peppers, etc.
Other specifications: Slices/Strips, Square Cutting for Lettuces, High Capacity Special Knife Sets for Cabbage
Frequency: 50Hz
Soup preparation line consisting of an EILLERT stainless steel preparation table, with feeder belt and residue/waste mat; vegetable cutting/preparation machine for soups from the EILLERT brand, type G4400, from 2001; lifting mat with stainless steel structure from the EILLERT brand with wheels; two stainless steel tanks from the EILLERT brand.
G-4400 is a universal vegetable slicing machine, developed for larger capacities and use in vegetable processing companies, frozen food companies, vegetable dehydration companies, etc.
The vegetable slicing machine is extremely suitable for cutting leafy vegetables (endive, various types of lettuce) as well as elongated vegetables such as Chinese cabbage, leeks and green beans. With the optional adjustable slicing disc, made with three crescent-shaped knives, cabbage and paprika can also be sliced.
The machine is realized with PLC control. The knife and belt are checked frequently. Through a display, the cutting size is easy to adjust, as is the machine speed. The belt and knife speed are increased or decreased synchronously.
Produtos: Legumes folhosos, vários tipos de repolho, couve, alho-poró, pimentão etc.
Outras especificações: Fatias/tiras, corte quadrado para alfaces, conjuntos de facas especiais de alta capacidade para repolho
Linha de preparação de sopas composta por mesa de preparação em inox da marca EILLERT, com tapete alimentador e tapete para resíduos/desperdício; máquina de corte/preparação de legumes para sopas da marca EILLERT, tipo G4400, do ano 2001; tapete elevatório com estrutura em inox da marca EILLERT com rodas; dois tanques em inox da marca EILLERT.
A G-4400 é uma máquina universal para fatiar vegetais, desenvolvida para maiores capacidades e utilização em empresas de processamento de vegetais, empresas de alimentos congelados, empresas de desidratação de vegetais, etc.
A máquina de fatiar vegetais é extremamente adequada para o corte de vegetais folhosos (escarola, vários tipos de alface), bem como vegetais alongados como couve chinesa, alho-poró e vagem. Com o disco de fatiar ajustável opcional, realizado com três facas em forma de meia-lua, também podem ser fatiados repolho e páprica.
A máquina é realizada com controle PLC. A faca e o cinto são verificados frequentemente. Através de um display, o tamanho do corte é fácil de ajustar, assim como a velocidade da máquina. A velocidade da correia e da faca é aumentada ou diminuída sincronizadamente.